
Cashew Chicken & White Rice Bowl
- Rice variety
- White Rice
- Serves
- 4
Ingredients
- 1 lb. chicken breasts
- 4Sisters White Rice
- 1 zucchini, diced
- 1 red bell pepper, diced
- Cashews
- 2 tbsp. olive oil
- Salt & pepper to taste
- 3 green onions chopped for garnish
Sauce:
- ¼ cup Sweet red chili sauce
- ¼ cup low sodium soy sauce
- 3 tbsp sesame sauce
- 1 tbsp siracha
- 1 tbsp minced garlic
Instructions
- Cook 4Sisters white rice according to package instructions.
- Drizzle olive oil in skillet, add diced zucchini and bell pepper. Season with salt & pepper to taste. Dice chicken breasts and stir into to vegetable mixture. Cook for at least 10 minutes or until chicken is cooked all the way through.
- While chicken & vegetable mixture is cooking, make the sauce. Pour sauce over chicken & vegetable mixture. Stir in cashews.
- Add 4Sisters white rice to bowl, top with cashew chicken mixture. Garnish with green onions & serve!
Notes
- Serves about 4
