BLT Bowl

Ingredients

• 1 cup 4Sisters Organic Brown Rice
• 1 tbsp. garlic
• 1/2 cup sour cream
• 1 tbsp. hot sauce
• 8 slices bacon
• 4 large eggs
• extra-virgin olive oil
• 1 lb. baby spinach
• salt and pepper to taste
• 1 cup diced tomatoes
• 2 avocados, sliced

Instructions

1. Cook 4Sisters Organic Brown Rice according to package instructions.
2. Combine sour cream and hot sauce in a small bowl. Set aside.
3. In a large skillet over medium heat, cook bacon until brown and crisp. Transfer to a paper towel-lined plate, reserving 2 tablespoons bacon fat. Fry eggs in bacon fat until whites are cooked through and yolks runny.
4. In a small skillet over medium heat, warm 1 teaspoon olive oil and garlic. Add spinach and season with salt and pepper; cook until just wilted.
5. Assemble BLT bowl: To each bowl, add a large spoonful of rice, bacon, spinach, tomatoes, avocado slices, and an egg, and season with salt and pepper. Top with spicy sour cream and serve immediately.